Vegan Chocolate Cake

Vegan Chocolate Cake with Vanilla Lemon Myrtle

Vegan Chocolate Cake with Vanilla frozen dessert flavoured with Australian Lemon Myrtle Herb

Handcrafted Premium Vegan Frozen Cake Just for you
Our vegan ice cream cakes are custom made with your choice of flavour and writing. Custom writing is available! A medium-size cake (8") serves 14-16 people.
All cakes are handmade to order. Order must be placed at least 72 hours in advance. If you need a cake urgent, please give us a call to check availability.

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Serving Price
Cake Medium - 8'' $65


Vegan Chocolate Cake (Cocoa powder, Sugar, Wheat flour, Faba bean protein, Thickener (1412, 1440, 1442), Natural flavour, Raising agents (450, 500), Vegetable gum (464), Salt, Preservative (202), Emulsifier (481), Natural colour (100), Vanilla Lemon Myrtle frozen dessert Vanilla, Coconut, Lemon Myrtle, Corn Syrup, Sugar, Vegetable Proteins & Fibres, Vegetable Gums (Guar Gum, Locust Bean Gum), Carrageenan & Fatty Acids. Chocolate glaze (cocoa,agar agar, sugar, vegetable oil, coconut cream)

Product claims

Vegan friendly, Vegetarian


Contains tree nuts (Almond), Wheat gluten and Soybean products and may contain traces of Lactose.Manufactured in a line that handles: egg, milk, soy and sulphites